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Green Lentils

500gr
£2.24 45p / 100g

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1kg
£3.95 40p / 100g

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Price:
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Wholesale Prices
25Kg
£48.08
19p / 100g
2 x 25Kg
£47.12 each
19p / 100g
4 x 25Kg
£46.88 each
19p / 100g
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1 Customer Review(s)
Customer Rating: 5.0
(2 votes)

Ingredients

Green Lentils ingredients:

Green Lentils.

About Green Lentils

Green Lentils - Protein-Packed, Quick-Cooking Legumes for Everyday Meals

Buy green lentils online from Real Foods - versatile, protein-rich lentils perfect for soups, stews, curries, salads, side dishes, and vegetarian meals. They cook quickly, retain their shape, and offer a mild, earthy flavour. Available in 500g and 1kg retail packs, with a 10kg bulk/wholesale sack for catering and commercial use.

Key Selling Points

  • High-protein, fibre-rich green lentils
  • Ideal for soups, stews, curries, salads, and vegetarian meals
  • Retail packs of 500g and 1kg available
  • 10kg bulk/wholesale sack for commercial kitchens
  • Quick-cooking and retains shape after cooking
  • Gluten-free, vegan and naturally nutritious

How to Use Green Lentils

Rinse before cooking. Simmer in water or stock for 20-25 minutes until tender but firm. Use in soups, stews, curries, salads, and grain bowls. Can also be mashed or blended for spreads, dips, or vegetarian patties.

Nutritional Benefits

Green lentils are rich in plant-based protein, dietary fibre, iron, magnesium, folate, and B vitamins. Fibre supports digestion and satiety, while protein and micronutrients contribute to energy metabolism, muscle function, and overall wellbeing.

Frequently Asked Questions (FAQ)

Q: How long do green lentils take to cook?
A: Simmer for 20-25 minutes until tender but firm. Soaking is optional but may slightly reduce cooking time.

Q: Can green lentils be used in salads?
A: Yes - excellent in grain bowls, salads, and cold dishes when cooked and cooled.

Q: Are lentils nutritious?
A: Yes - rich in protein, dietary fibre, iron, magnesium, folate, and B vitamins.

Q: Are bulk packs available?
A: Yes - a 10kg bulk/wholesale sack is available for commercial kitchens, caterers, and food manufacturers.

Want more information on lentils? Here's our article on How Do I Cook Green Lentils.

Customer reviews

I like to use these lentils in a vegetarian shepherds pie - they give a nuice firm texture for the potato to sit on. Yum!

By Debra Sloan on 22/04/2015

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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