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Rated "Excellent" by our customers

Ground Cinnamon

50gr
£0.89 178p / 100g

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100gr
£1.38 138p / 100g

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250gr
£3.11 124p / 100g

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500gr
£4.76 95p / 100g

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1kg
£9.14 91p / 100g

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3kg
£24.80 83p / 100g

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6kg
£49.13 82p / 100g

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Wholesale Prices
25kg
£176.36
71p / 100g
2 x 25kg
£172.83 each
69p / 100g
4 x 25kg
£171.95 each
69p / 100g
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5 Customer Review(s)
Customer Rating: 5.0
(6 votes)

Ingredients

Ground Cinnamon ingredients:

Cinnamon Ground.

Cassia Cinnamon

About Ground Cinnamon

Ground cinnamon is the dried bark of various trees belonging to the Cinnamomum family, known for its warm, sweet aroma and rich flavor. Widely regarded as one of the most beloved baking spices, ground cinnamon adds a delightful touch to a variety of cakes, cookies, and desserts enjoyed around the globe. Its versatility extends beyond sweet treats; in the Middle East, ground cinnamon enhances savory dishes, offering depth and complexity to stews and rice dishes.

Ground cinnamon pairs beautifully with apples, making it a staple in pies, crumbles, and other fruit-based recipes. It is also commonly sprinkled over cereals and oatmeal, elevating breakfast with its comforting taste. Additionally, ground cinnamon is the perfect finishing touch for hot beverages, especially hot chocolate, where it adds a hint of spice that complements the richness of cocoa. With its warm flavor profile and numerous culinary applications, ground cinnamon is an essential ingredient for any kitchen, inviting creativity in both sweet and savory dishes.

Customer reviews

I'm so glad I added ground cinnamon to my spice collection! It elevates my smoothies and fruit salads with its delightful taste. This ground cinnamon is fresh and flavourful, making it a fantastic addition to any recipe.

By Leah Houghton on 25/10/2024

Ground cinnamon is a must-have in my kitchen. I sprinkle it on oatmeal every morning, and it transforms the flavor! This ground cinnamon has a rich aroma and enhances both sweet and savory dishes beautifully.

By Louisa Green on 25/10/2024

I absolutely love using ground cinnamon in my baking! It adds a warm, sweet flavor to my cookies and cakes. The quality of this ground cinnamon is excellent, making every dish I create taste incredible.

By Marie Fitzroy on 25/10/2024

I have sometimes been a bit disappointed with cinnamon from supermarkets - but whenever I am able to buy it from Real Foods it is always just what I expect cinnamon to be.

By Maureen Rush on 16/04/2014

Quality cinnamon with a great flavour - really tasty on porridge and in tagines.

By Claire on 23/05/2024

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Summary: Pumpkin Pie is the perfect pudding to serve at Halloween, Thanksgiving or Christmas. And just because you or your loved one is gluten free doesn't mean you can't have this most celebrated American dessert. This easy recipe shows you how to make your own gluten-free sweet shortcrust pastry and pumpkin puree, to make perhaps the best pumpkin pie in the world. Personally, I can't say what I like the most : the amazingly crumbly nutty sweet pastry or the spicy and mellow pumpkin pudding. Both. Be generous with the spices, and as always when making gluten-free pastry, be as gentle as possible while rolling and handling it, as it is very delicate. I like to use this combination of rice, maize and chestnut flours for my gluten-free pastry, but you could use a different combination of gluten-free flours. The chestnut adds a touch of Autumn deliciousness, and goes wonderfully well with the cinnamon.

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