Gluten Free Vegan Chocolate Spiced Cookies

This Valentines Day, make your Beau (or your Belle) a sweet treat the vegan way. They would also be great as Christmas cookies.

Posted by: pip phillips
On:

Cuisine

British

Time

1 - 2 hrs

Skill Level

Confident

Serves

2

Courses etc.

Baking Sweet

You will need

IngredientAdd
1 1/2 cups or 180g brown gluten-free flour

Temporarily unavailable due to high coronavirus demand

More products
1 tbsp cocoa powder

Temporarily unavailable due to high coronavirus demand

More products
1 tsp ground ginger

Temporarily unavailable due to high coronavirus demand

More products
1 tsp ground cinnamon

Temporarily unavailable due to high coronavirus demand

More products
1/4 tsp ground cloves

Temporarily unavailable due to high coronavirus demand

More products
1/4 tsp ground nutmeg

Temporarily unavailable due to high coronavirus demand

More products
1/2 cup or 120g dairy free spread

Temporarily unavailable due to high coronavirus demand

More products
1/2 cup or 100g light muscovado brown sugar OR

Temporarily unavailable due to high coronavirus demand

More products
1/2 cup or 100g xylitol

Temporarily unavailable due to high coronavirus demand

More products
1/4 cup or 80g molasses

Temporarily unavailable due to high coronavirus demand

More products
1 tsp gluten-free baking soda dissolved in 2 tsp boiling water

Temporarily unavailable due to high coronavirus demand

More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • Whisk together the flour, cocoa powder and spices in a small bowl and set aside.
  • Beat together the margarine and brown sugar or xylitol. Add the molasses and mix well.
  • Add half of the flour mixture and the baking soda mixture and combine well. Add the rest of the flour mixture and mix again.
  • Cover and chill for at least one hour. Pre-heat the oven to 325 degrees F or 170 degrees C.
  • Spoon dough into 1 1/2 inch balls and bake 12 to 15 minutes, until the surface of the cookies start to crack slightly.

Please rate this recipe and/or send us your comments or questions

Write a review

E-mail:

Shopping List

Cocoa Powder
Real Foods
Temporarily unavailable due to high coronavirus demand
Ground Ginger ORGANIC
Real Foods
Temporarily unavailable due to high coronavirus demand
Ground Cloves
Real Foods
Temporarily unavailable due to high coronavirus demand
Ground Nutmegs
Real Foods
Temporarily unavailable due to high coronavirus demand
Xylitol Sweetener
Total Sweet (1kg)
£10.75
Temporarily unavailable due to high coronavirus demand
Pure Cane Molasses
Meridian (740g)
£2.99
Temporarily unavailable due to high coronavirus demand
Bicarbonate of Soda Gluten Free
Doves Farm (200g)
£1.69
Temporarily unavailable due to high coronavirus demand
Brown Rice Flour ORGANIC
Real Foods
Temporarily unavailable due to high coronavirus demand
Ground Cinnamon
Real Foods
Temporarily unavailable due to high coronavirus demand
Light Raw Cane Muscovado Sugar
Real Foods
Temporarily unavailable due to high coronavirus demand
Sunflower Spread Vegan, ORGANIC
Vitaquell (500g)
£3.49
Temporarily unavailable due to high coronavirus demand