About Natural Sesame Seeds from Real Foods
Natural (unhulled) Sesame Seeds. Much more than just a burger bun topper, sesame seeds make a tasty addition to baking, biscuits, salads and confectionery. European cooks use sesame seeds to garnish bread, biscuits and pastries. However, they're used much more extensively in Asian, South American and African cuisines, in both sweet and savoury dishes.
Whole sesame seeds add richness to crackers and are oh-so-good as toppers for buns and homemade bread.
Customer reviews
These seame seeds are fantastic for baking - I add them to my bread dough and get a lovely loaf that all the family enjoy tucking into.
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I have always used sesame seeds just as a snack until I tried the Carrot and Sesame burger recipe on the page here - now I think this is my favourite way to munch on sesame seeds!
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Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.