Customer reviews
While cashew nuts can be a bit pricier compared to some other nuts, their exceptional taste, nutritional benefits, and culinary versatility make them well worth the investment. They offer excellent value for the quality they deliver.
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The packaging was practical and resealable, ensuring the cashew nuts remained fresh for an extended period. The clear packaging allowed me to monitor the quantity left, making it easy to reorder when needed.
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One of the great things about whole cashew nuts is their versatility. I've enjoyed them as a simple, nutritious snack, but they also make a fantastic addition to both sweet and savory dishes. I've used them in salads, stir-fries, and even as a creamy base for dairy-free sauces and desserts.
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Cashew nuts are a nutritional powerhouse, rich in healthy monounsaturated fats, protein, dietary fiber, vitamins (such as B vitamins), and minerals (including magnesium and copper). They are known for supporting heart health, promoting bone strength, and providing an energy boost.
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Whole Cashew Nuts are a premium, nutrient-rich snack that I wholeheartedly recommend. Their outstanding quality, exceptional taste, and versatility make them a top choice for health-conscious consumers and food enthusiasts alike. Whether you're seeking a quick and satisfying snack, a culinary ingredient, or a nutritious addition to your diet, these whole cashew nuts are a delicious and wholesome option. I'll definitely keep a jar of these on hand for my snacking and cooking needs.
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Cashew nuts have a delightful, mild, and buttery flavor that sets them apart. These whole cashews were no exception. They were perfectly roasted, bringing out their natural richness and nuttiness. The texture was sublime - not too hard, not too soft - making them an absolute delight to munch on.
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The whole cashew nuts I purchased were of exceptional quality. They were plump, creamy, and had a satisfying crunch. The freshness was evident from the moment I opened the package, and this quality truly stood out.
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Good quality Cashew.
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I really got into cashew nuts when I discovered raw food, and they are now a staple in my basket. Pre-soaked or not, processed to different consistencies in my food processor or my high speed blender, they are great to make raw vegan cheeses, all sorts of sauces, in cakes, you just name it.
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I always though MandS had the best of everything - I was wrong. Real Foods cashews are much fresher and tastier than any I bought anywhere else.
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