This website uses cookies to ensure you get the best experience.

Cookie Settings

Company logo
Rated "Excellent" by our customers

Delouis Fils Organic Dijon Mustard Vegan, 200g

Price: £3.35
Qty:

In Stock

White tick in green circle Quality checked for your assurance with 30 days refund guarantee
A green delivery van icon Our orders are dispatched using an express 24 hour courier service
1 Customer Review(s)
Customer Rating: 4.7
(3 votes)

Ingredients

Organic Dijon Mustard Vegan, ingredients: Organic mustard seeds, organic alcohol vinegar, water, salt.

About Organic Dijon Mustard Vegan,

Maison DELOUIS always strives to innovate to offer healthy and natural seasoning products. The mustard seeds are soaked for 2 hours before being ground. This operation, like refining, makes it possible to offer a mustard without additives or preservatives.

Customer reviews

Absolutely worth every penny.

By Maureen Rush on 20/10/2024

How would you rate this product?

E-mail:

Name:

People Who Bought This Also Bought

Picture of Whole Cashew Nuts ORGANIC
Whole Cashew Nuts ORGANIC
Real Foods
Picture of Hulled Sunflower Seeds ORGANIC
Hulled Sunflower Seeds ORGANIC
Real Foods
Picture of Thompson Raisins ORGANIC
Thompson Raisins ORGANIC
Real Foods
Picture of Whole Hazelnuts ORGANIC
Whole Hazelnuts ORGANIC
Real Foods

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

Double down arrows Ask us a question about this product
Just fill in this form:
Email:
Question:

Why not try one of our healthy recipes using this product

Smoked Tofu and Mushroom Salad Recipe

Summary: For a quick yet satisfying lunch, try our vegetarian salad of warm stir fried smoked tofu and mushrooms and boiled or steamed green beans over a bed of mixed salad leaves and fresh tomato, along with a delicious honey, Dijon mustard and balsamic vinegar dressing. This salad makes for a filling meal thanks to the high protein content of both the tofu and the mushrooms. Green beans are coming into season in May and you can find Portobello mushrooms all year round.

Alkalising Dairy Free Egg Free Gluten Free Grain Free Nut Free Plant Based Vegetarian Wheat Free

Vegan Buticha Ethiopian Hummus Dip Recipe

Summary: This tasty vegan chickpea spread is traditionally served alongside other dishes on injera, the Ethiopian teff sourdough crepe. Feel free to add more or less water to reach you desired consistency. This is also delicious as a spread on toast, topped with avocado, or on baked potatoes.

Dairy Free Egg Free Gluten Free No added sugar Nut Free Plant Based Vegan Vegetarian Wheat Free

Raw Vegan Fermented Sour Cream Dressing Recipe

Summary: In Eastern Europe, sour cream is widely used in all kinds of dishes from soups and stews to desserts and dips. This vegan and raw sour cream is a good alternative if you are dairy intolerant or vegan. It is a perfect addition to a potato or fresh veg salad. It also works great on its own as a dip or in Mexican dishes instead of sour cream. Can be made and ready to serve in 5 minutes or fermented overnight for a more zingy flavour. Makes about 2 cups.

Dairy Free Egg Free Grain Free No added sugar Plant Based Raw Food Vegan Vegetarian Wheat Free

Show more recipes for this product