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Organic Coriander Seeds

50gr
£1.48 296p / 100g

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100gr
£2.40 240p / 100g

Unavailable
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250gr
£5.10 204p / 100g

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500gr
£9.44 189p / 100g

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Wholesale Prices
1kg
£11.22 112p / 100g
2 x 1kg
£11.00 each 110p / 100g
4 x 1kg
£10.94 each 109p / 100g
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1 Customer Review(s)
 Customer Rating: 5.0
(2 votes)

Ingredients

Organic Coriander Seeds ingredients:

Coriander Seeds.

About Organic Coriander Seeds

Coriander is the seed of Coriandrum sativum, a plant in the parsley family. The seed is globular and almost round, brown to yellow red, and 1/5 inch in diameter with alternating straight and wavy ridges. Coriander has a warm, fragrant odour and a mild, sweet yet slightly pungent taste. Coriander seed is a spice in Garam Masala and Indian curries, which often employ the ground fruits in generous amounts together with cumin. It acts as a thickener. Roasted coriander seeds, called dhana dhal, are eaten as a snack. It is the main ingredient of the two south Indian dishes and Coriander seeds are boiled with water and drunk as indigenous medicine for colds.

Customer reviews

I had never used corriader seeds in cooing before trying the spiced spinache tofu recipe I found in this site. Now I am definitely a fan- it is a great addition to my spices repertoire.

By Yvonne Reid on 09/09/2015

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Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Why not try one of our healthy recipes using this product

Raw Pickled Spiced Onions Recipe

Summary: Pickled onions are so easy to make ! I pickle them whole if I am planning to eat them in a week or two, at least, but for pickled onions ready to eat overnight, I pickle them sliced. Many people boil the vinegar and add sugar. I have found over the years that if I soak my onions in salty water overnight, it works just fine with raw room temperature vinegar. Also, I don't add any sugar, as it is healthier. If you usually buy pickled onions with sugar in them, please try this recipe, I promise you will not miss the sugar at all ! As easy as 1-2-3. 1- Soak the onions in brine overnight. 2- Rinse, drain, put in a jar with spices, if using, and wait overnight. 3- Eat in salads, sandwiches, barbecues, etc.

Alkalising Dairy Free Egg Free Gluten Free Grain Free No added sugar Nut Free Plant Based Raw Food Vegan Vegetarian Wheat Free

Spiced Spinach Tofu

Summary: The mix of spices makes this tofu dish very tasty. Wheat and gluten free. Vegan.

Dairy Free Egg Free Gluten Free Grain Free No added sugar Nut Free Plant Based Vegan Vegetarian Wheat Free

Vegetable pullao

Summary: Make your own garam masala or use store bought for this delicious vegetable pullao. You can change the vegetables to what ever vegetables are in season ; try fresh or frozen peas, for example.

Dairy Free Egg Free Gluten Free No added sugar Plant Based Vegan Vegetarian Wheat Free

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