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Vegetable kebabs with spiced grapefruit sauce

Can be served as a starter or main dish

Customer Rating:
5.0 (1 votes)

Posted by: Rhona
On:

Cuisine

British

Time

15 - 30 mins

Skill Level

Newbie

Serves

4

Courses etc.

Barbecue
Main Courses
Side dishes
Starters

You will need

IngredientAdd
For the kebabs:
1 pink grapefruit peeled and segmented More products
3 courgettes cut into 1 inch lengths

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225g button mushrooms
2 tomatoes quartered

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1 tbsp grapeseed oil

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For the sauce:
3 tbsp mayonnaise

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4 tbsp fromage frais
1 tsp vegetable worcestershire sauce More products
1 tbsp tomato puree More products
1 clove garlic crushed More products
1 pink grapefruit More products
salt More products
pepper More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • Thread the prepared grapefruit, courgette, mushrooms and tomatoes on to skewers and lightly brush with oil.
  • Place under a grill and cook under a medium heat for 8 mins, turning frequently.
  • Mix together in a bowl the fromage frais, mayo,Worcestershire sauce, tomato puree, garlic and juice from half the grapefuit.
  • Season to taste.
  • Segment the remaining half grapefruit, roughly chop it and add to the sauce.
  • Serve the kebabs accompanied by the sauce...and on a bed of rice if making a main course.

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Picture of Pink Grapefruit ORGANIC
Pink Grapefruit ORGANIC
Real Foods (each)
£1.90
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Courgette ORGANIC
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£1.09
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Tomatoes ORGANIC
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Picture of  Organic Worcester Sauce
Organic Worcester Sauce
Biona (140ml)
£4.60
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Organic Tomato Puree
Biona (200g)
£2.59
Picture of Garlic ORGANIC
Garlic ORGANIC
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£0.85
Picture of Pink Grapefruit ORGANIC
Pink Grapefruit ORGANIC
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£1.90
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Fine Sea Salt
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Black Peppercorns
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