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Sushi Rollups

Name: Sushi Rollups
Total time: 10 min
Yield: 4
Cuisine: Japanese
Ingredients: seaweed sheets (nori - dried not roasted); grated carrot; avocado; cucumber; shoyu soy sauce; dulse flakes (optional); lettuce leaf (optional); sprouts (optional)

Tasty vegetable sushi without the rice.

Posted by: Kim
On: 07/07/2010

Cuisine

Japanese

Time

< 15 mins

Skill Level

Newbie

Serves

Courses etc.

Lunch Box
Main Courses
Starters

You will need

Ingredient	Add
seaweed sheets (nori - dried not roasted)		More products
grated carrot		More products
avocado		More products
cucumber		More products
shoyu soy sauce	Awaiting stock	More products
dulse flakes (optional)		More products
lettuce leaf (optional)	Awaiting stock	More products
sprouts (optional)	Available only in our Edinburgh shops	More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

Slice the cucumber in thin lengths, lie on seaweed then put on grated carrot.
Use a quarter slice of avocado and lie this next to the cucumber, sprinkle with tamari, and roll up.
Try adding a lettuce leaf or two, sprouts, or liberally sprinkle dulse flakes instead of the nama shoyu.