Ingredients
Organic Yellow Split Peas ingredients: Organic Yellow Split Peas.
About Organic Yellow Split Peas
Organic yellow split peas are a nutritious legume, approximately 1/4 of an inch wide and pale yellow in color. Known for their mild flavor and soft texture, yellow split peas are a versatile ingredient that can enhance a variety of dishes. They are particularly popular for making hearty pea soup, a comforting classic enjoyed in many cultures, and can also be used to create delicious pease pudding.
One of the key benefits of organic yellow split peas is their impressive nutritional profile. They are a great source of protein, making them an excellent choice for those looking to increase their protein intake, especially in vegetarian and vegan diets. Additionally, yellow split peas are naturally low in fat, high in fiber, and rich in essential nutrients, contributing to overall health and wellness.
When preparing organic yellow split peas, they can either be soaked before cooking or cooked directly from raw. Soaking can help reduce cooking time and enhance digestibility, but it is not necessary. Whether you choose to soak them or not, yellow split peas cook quickly and can be added to soups, stews, salads, or even pureed into spreads for a nutritious boost.
Incorporating organic yellow split peas into your meals not only adds a satisfying texture but also offers a wealth of health benefits. Their versatility makes them an ideal ingredient for both everyday cooking and special occasions, allowing you to create delicious, nutritious dishes that everyone will enjoy.
Customer reviews
I'm impressed with these organic yellow split peas! They make a nutritious addition to salads and casseroles. They cook evenly and have a wonderful flavour. Highly recommend!
By on I love using organic yellow split peas in my soups and stews! They cook quickly and add a lovely creaminess. The quality is excellent, and they really elevate my dishes.
By on These organic yellow split peas are fantastic! They have a great texture and are perfect for making dal. I appreciate that they’re organic and so easy to prepare.
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These make a really good soup - I'd recommend soaking them first, especially if you want to make your soup in a soup maker.
By on I find the green colour of pear soup a bit off putting so these yellow split peas are a great alternative
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Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.