About Green Split Peas
Much like a yellow split pea except for the colour!
Use to make soup or add to stews and casseroles.
To cook: Soak overnight. Simmer for 20 minutes. or until tender.
Beans and Pulses are naturally low in fat, high in fibre and rich in protein.
We've been selling and shipping this product since 1974.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.