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Cinnamon Pancakes and Blueberry Compote

There is nothing better on a winter morning than pancakes hot off the griddle with a fruity sauce.

Posted by: kim
On:

Cuisine

American

Time

15 - 30 mins

Skill Level

Newbie

Serves

4

Courses etc.

Baking Sweet
Breakfast
Desserts
Recipes for kids

You will need

IngredientAdd
For the cinnamon pancakes
125g kamut flour OR Available in our Edinburgh shops only after 01/02/2021 More products
125g wheat flour OR More products
125g gluten free flour More products
1 tsp baking powder

Sorry unavailable

More products
125g cottage cheese Available only in our Edinburgh shops More products
about 150ml milk Available only in our Broughton Street shop More products
2 large eggs Available only in our Edinburgh shops More products
about 25g butter, melted Available only in our Edinburgh shops More products
1/2 tsp almond extract More products
coconut oil More products
For the blueberry compote
about 150g fresh or frozen blueberries Available only in our Edinburgh shops More products
2 tbsp xylitol More products
1 tsp ground cinnamon More products
1 tsp ground allspice More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • To make the pancakes, whisk the flour, baking powder, cottage cheese, milk, eggs, almond extract and melted butter together.
  • Heat a pan on medium heat, lightly brush with some coconut oil.
  • Drop about 4 tablespoons batter per pancake on the pan. Cook each pancake until il begins to bubble. Flip and cook a few minutes longer. Repeat this with the remaining batter, occasionally brushing the pan with more oil if needed.
  • To make the compote, simmer the blueberries, cinnamon, allspice and xylitol over medium heat for about 10 minutes, until you get a sauce.
  • Alternatively, you can make the blueberry compote by blending all the compote ingredients together raw, for a more tangy and nutritious version.
  • Top pancakes with blueberry compote and serve.

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Shopping List

White Flour Plain Gluten Free
Orgran (500g)
£2.99
Baking Powder Gluten Free
Barkat (100g)
£1.48
Sorry unavailable
Salted Butter ORGANIC
Calon Wen (250g)
£3.19
Available only in our Edinburgh shops
Almond Extract Gluten Free, no sugar added
Steenbergs (100ml)
£6.65
Raw Virgin Coconut Oil ORGANIC
Essential (690ml)
£9.63
Blueberries Frozen Demeter ORGANIC
Natural Cool (300g)
£3.49
Available only in our Edinburgh shops
Xylitol 100% Sweetener
Total Sweet (225g)
£2.75
Ground Allspice Pimento
Real Foods
Ground Cinnamon
Real Foods
Kamut Flour ORGANIC
Real Foods (25kg)
£118.59
Available in our Edinburgh shops only after 01/02/2021
Plain White Flour ORGANIC
Marriages (1kg)
£1.53
Full Fat Milk ORGANIC
Clyde Organics (1l)
£1.19
Available only in our Broughton Street shop
Eggs Large ORGANIC
JS Baird & Sons (6eggs)
£1.75
Available only in our Edinburgh shops
Natural Cottage Cheese
Longley Farm (250g)
£1.35
Available only in our Edinburgh shops