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Camp fire Orange Coconut Cake

Delicious saucepan cake to enjoy round the camp fire! Ready in 15 minutes.

Posted by: Ruth
On: 26/08/2010

British

< 15 mins

Confident

Baking Sweet

Ingredient	Add
1 330ml can coconut water		More products
1 orange, juiced		More products
1 lime, juiced, optional		More products
2 tbsp coconut oil		More products
1 cup gluten free ready to mix cake mix	Awaiting stock	More products
1 cup desiccated coconut		More products

Need help converting measurements? View our recipe measurement conversion tables here.

Boil down the coconut water to one third of its original volume. Take off the heat and allow to cool for a few minutes.
Squeeze in the orange and lime (if using) juice and the coconut oil.
Slowly stir in the cake mix and the desiccated coconut.
Cook over the lowest possible heat for about 10 minutes or until the blabe of a knife inserted in the centre of the cake comes out clean.
Allow to cool for a few minutes, then enjoy straight from the pan.