About Organic Brown Rice Flour
Organic Brown Rice Flour - Mild, Versatile & Ideal for Baking or Cooking
Buy organic brown rice flour online from Real Foods - finely milled flour made from whole organic brown rice, offering a mildly nutty flavour and smooth texture. Available in UK retail pack sizes 500g and 1kg (when in stock), plus 16kg bulk/wholesale sacks and multiples for larger quantity purchases. Organic brown rice flour is a versatile pantry staple used in baking, gluten-free cooking, sauces, batters and more.
Key Selling Points
Organic brown rice flour with a mild, nutty taste
Perfect for baking cakes, cookies, breads, pancakes and gluten-free recipes
Also great for thickening sauces, stews, soups and gravies
Available in the UK in 500g and 1kg packs
16kg bulk/wholesale sacks available for larger quantity buyers
How to Use Organic Brown Rice Flour
Organic brown rice flour can be used to replace a portion of wheat flour in baking - from cakes and cookies to breads and muffins - or combined with other gluten-free flours in recipes. Mix with water or stock to thicken sauces, gravies, and stews. It also works well as a light coating for frying or in batters for pancakes, tempura, and fritters. Its naturally gluten-free nature makes it suitable for many dietary needs, though it is not certified gluten free due to shared processing risks.
Nutritional Benefits
Organic brown rice flour provides complex carbohydrates and some plant-based protein, along with trace amounts of dietary fibre and micronutrients inherent in wholegrain brown rice. Its mild flavour and wholegrain profile make it a wholesome addition to balanced meals, especially when used in fibre-rich and gluten-free baking or cooking.
Frequently Asked Questions (FAQ)
Q: How can I buy organic brown rice flour online in the UK?
A: You can purchase organic brown rice flour from Real Foods with UK delivery available in 500g and 1kg packs (when in stock), as well as in 16kg bulk/wholesale sacks and larger multiple bulk options.
Q: Can brown rice flour be used in gluten-free baking?
A: Yes - organic brown rice flour is often used in gluten-free baking and cooking, either on its own or mixed with other flours for texture and structure.
Q: What is brown rice flour used for?
A: Brown rice flour is versatile - use it in baking cakes, cookies, breads, pancakes, and more, or to thicken sauces, soups, and stews. It also works well in batters and coatings.
Q: What bulk/wholesale options are available?
A: 16kg bulk/wholesale sacks are available for customers, caterers, and food businesses looking to buy larger quantities at a better price per kilo.
Customer reviews
I used this organic brown rice flour in the Chocolate fudge pudding recipe from the site. Certainly found the way to my gluten sensitive boyfriends heart!
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Would recommend to family and friends.
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Good deal on delivery.
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Absolutely delicious.
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Great product.
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Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.