Sanchi Soy Sauce Tamari Gluten Free 300ml
1 Customer Review(s)
Customer Rating:
(4 votes)
Wholesale Prices
Buy 6 for £19.39
(Save: £2.15)
Ingredients
Soy Sauce Tamari Gluten Free ingredients: Soya beans (49%), water, salt, distilled alcohol (from sugar cane), koji seed (Aspergillus Oryzae).
About Soy Sauce Tamari Gluten Free
Traditionally brewed Gluten Free Japanese sauce. Ideal for soups, salad dressings, vegetable sauces and oriental cooking. Tamari soy sauce is a traditional Japanese product. Soya beans are naturally fermented in cedar casks, resulting in a unique, robust flavour. More commonly used in cooking, Tamari is richer than Shoyu and has a stronger, sharper taste and aroma, so less is needed to bring out the flavour of your favourite dishes.
In Stock
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.
If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.