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Doves Farm Organic Wholemeal Spelt Flour 1Kg

Price: £3.39
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Buy 5 for £15.26 (Save: £1.70)
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1 Customer Review(s)
 Customer Rating: 5.0
(3 votes)

Ingredients

Organic Wholemeal Spelt Flour ingredients:

Organically grown spelt. Contains: gluten (naturally present in spelt). Made without: nuts, milk, casein, eggs, soya. UK Mill does not use: nuts, milk, casein, eggs, soya. Suitable for vegetarians & vegans

About Organic Wholemeal Spelt Flour

A fantastic organic wholemeal spelt flour from Doves Farm. An ancient relative of modern wheat, the spelt grain (triticum speltum) was widely grown by the Romans.

Doves Organic Wholemeal Spelt Flour is milled the old fashioned way, using only whole grains in the stoneground process, to create a 100% wholemeal spelt flour that has complex flavours and bakes a delicious loaf.

Customer reviews

I love using this to make crumbles as it gives a nice colour to the crumble as well as a good flavour.

By Yvonne Reid on 02/05/2017

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About Doves Farm:

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Doves Farm is a family-owned British organic grower, miller and food producer of flours, cereals, biscuits and more. Shop online or find a store near you to enjoy the finest organic ingredients for your baking needs.

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Why not try one of our healthy recipes using this product

Pumpkin Pie with Homemade Pumpkin Puree Recipe

Summary: From Halloween to Thanksgiving to Christmas, Pumpkin Pie makes an apparition on almost every American dining table every year ! Try your hand at this Autumn favourite with this easy recipe that shows you how to make your own sweet shortcrust pastry and pumpkin puree. Outside of pumpkin season, use butternut squash or even red Hokkaido squash, both equally delicious in a pie.

Nut Free Vegetarian