Real Foods Ground Black Pepper

1 Customer Review(s)
Customer Rating: 5.0
(1 votes)
100gr
£1.98 198p / 100g
250gr
£4.76 190p / 100g
500gr
£8.89 178p / 100g
1kg
£17.09 171p / 100g
3kg
£35.95 120p / 100g

Limited availability due to high coronavirus demand

Wholesale Prices

5kg
£41.79
(84p / 100g)
2 x 5kg
£40.95 each
(82p / 100g)

Ingredients

Ground Black Pepper ingredients:

Black Peppercorns Ground.

About Ground Black Pepper

Black pepper is produced from the still-green unripe berries of the pepper plant. The berries are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, speeding the work of browning enzymes during drying. The berries are dried in the sun or by machine for several days, during which the pepper around the seed shrinks and darkens into a thin, wrinkled black layer. Once dried, the spice is called black peppercorn.

Colour: Black

Read about Real Foods allergen labelling here.

For more information on Real Foods packaging materials click here.

In Stock

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

Ask us a question about this product
Just fill in this form:
Email:
Question:

How would you rate this product?

Write a review

E-mail:

Customer reviews

A great pepper for shaking onto your soup to give it a bit more punch. We always have some of this on the meal table.

By Carrie Wright on 29/07/2015

People Who Bought This Also Bought

Ground Cumin
Real Foods
Limited availability due to high coronavirus demand
Ground Cinnamon
Real Foods
Limited availability due to high coronavirus demand
Red Split Lentils
Real Foods
Limited availability due to high coronavirus demand
Coarse Sea Salt
Real Foods
Limited availability due to high coronavirus demand

Why not try one of our healthy recipes using this product

Italian Vegetarian Cherry Tomato Spinach And Feta Frittata Recipe

Summary: Perfect breakfast or brunch food, frittatas are the Italian cousins of Spanish Tortillas. Basically an omelette filled with various ingredients, barely cooked on the hob, then put in the oven to set through. Frittatas are great hot or cold, for breakfast, brunch, lunch, snack or dinner, served with a fresh salad and a slice of sourdough bread. As a general guideline, stir fry some onions, add chopped vegetables, herbs, cheese. Add beaten eggs. Transfer to the oven to finish cooking. Variations are endless. This one combines red onion, chopped red chilli, cherry tomatoes, spinach and feta cheese.

Gluten Free No added sugar Nut Free Vegetarian Wheat Free

Tagliatelle with Homemade Spinach and Pumpkin Seed Pesto Recipe

Summary: Making your own pesto is actually very easy, and the possible variations are endless and endlessly delicious too. As a basic rule, you need some green leaves (basil, or spinach here), a nut or seed (pine nuts, or pumpkin seeds here), parmesan cheese for traditional, non vegan pesto, garlic, olive oil and salt. Our homemade spinach and pumpkin seed pesto is served with elegant tagliatelle, some cooked vegetables and a little rich goat's cheese for a delicious and balanced meal. You could use other pasta shapes or gluten free pasta, or just leave out the goat's cheese for a vegan dish.

No added sugar Vegetarian

Roasted Golden Beetroot, Onion, Garlic and Freekeh Salad Recipe

Summary: Freekeh is made by roasting or smoking whole green or young durum wheat grain, then polishing it to remove the outer shell. It can then be left whole or cracked to varying degrees of coarseness. Combined with roasted beetroot, onion and garlic, raw rainbow cherry tomatoes, fresh herbs and baby spinach, this makes for a delicious, filling grain salad, perfect for lunch or as part of a picnic spread. You could substitute the beetroot for sweet potato or squash, the tomato for cucumber or other fresh vegetables. I include instructions on how to cook freekeh, but ultimately do follow the instructions on your packet, as the amount of water needed and the cooking time will vary depending on how coarse the freekeh is.

Alkalising Dairy Free Egg Free No added sugar Nut Free Plant Based Vegan Vegetarian

Show more recipes for this product