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Healthy Low Fat Mixed Berries Frozen Yoghurt Recipe

Frozen Yoghurt or Yogurt is the ultimate low fat, healthy summer dessert, easy to make, great alternative to less healthy ice cream, and sure to please everyone, although requiring minimal effort from the chef !

Posted by: michael
On:

Cuisine

British

Time

< 15 mins

Skill Level

Newbie

Serves

12

Courses etc.

Desserts

You will need

IngredientAdd
500g plain natural organic yoghurt Available only in our Edinburgh shops More products
about 300g mixed berries, frozen OR Available only in our Edinburgh shops More products
a mix of
fresh blueberries

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fresh raspberries

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fresh strawberries

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fresh redcurrants

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fresh blackcurrants

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fresh gooseberries

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Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • Prepare a loaf tin by lining it with grease-proof paper.
  • Put the yoghurt into a medium to large mixing bowl. Add the fresh or frozen berries and gently fold them into the yoghurt.
  • Pour into the prepared tin and freeze for at least 8 hours.
  • When ready, allow to stay at room temperature for about 10 minutes. Run a sharp knife under hot water, then cut slices of the desired thickness. Serve with fresh berries or a berry coulis.

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Shopping List

Picture of Blueberries ORGANIC
Blueberries ORGANIC
Real Foods (125g)
£5.60
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Picture of Raspberries ORGANIC
Raspberries ORGANIC
Real Foods (125g)
£3.65
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Picture of Centenary Strawberries
Centenary Strawberries
Real Foods (225g)
£3.00
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Picture of Redcurrants ORGANIC
Redcurrants ORGANIC
Real Foods (400g)
£4.40
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Picture of Blackcurrants ORGANIC
Blackcurrants ORGANIC
Real Foods (450g)
£4.70
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Picture of Gooseberries ORGANIC
Gooseberries ORGANIC
Real Foods (500g)
£4.40
Awaiting stock