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Real Foods Organic Whole Hazelnuts

100gr
£2.39 239p / 100g

Unavailable
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250gr
£5.12 205p / 100g

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500gr
£9.42 188p / 100g

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1kg
£18.40 184p / 100g

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3kg
£52.80 176p / 100g

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6kg
£101.07 168p / 100g

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Wholesale Prices
25kg
£335.43 134p / 100g
2 x 25kg
£328.72 each 131p / 100g
4 x 25kg
£327.04 each 131p / 100g
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More Hazelnuts
7 Customer Review(s)
 Customer Rating: 5.0
(4 votes)

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Ingredients

Organic Whole Hazelnuts ingredients:

Organic Hazel Nuts Whole

About Organic Whole Hazelnuts

Hazel nuts, having a special combination of oil rich in oleic acid and vitamin E, have several important health benefits. They are also rich in proteins, carbohydrate, beta-sitosterol and B1, B2 and B6 vitamins.

Read about Real Foods allergen labelling here. For more information on Real Foods packaging materials click here. In Stock Informative graphic of Real Foods plastic free packaging Informative graphic of Real Foods plastic free packaging

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

These Hazelnuts are a kitchen cupboard staple. You can add a handful into salads and plenty other uses, baking of course, pairs well with choc. Nutrition benefits too!

By Abigail Stewart on 08/07/2023

Indulgence meets health! These offer a dose of antioxidants and healthy fats. Snacking on them guilt-free is easy, given nutritional benefits and delicious flavour.

By Evelyn Hayes on 15/06/2023

These whole hazels are a snack lover's dream: fresh, crunchy, and packed with flavor, these nuts are a delightful treat on their own or in recipes. The organic quality adds a comforting assurance of purity.

By Jacob Simmons on 28/04/2023

Hazelnuts add depth to my recipes. Whether added into baking or used to create sauces,  rich, nutty flavour improves quite a few dishes.

By Daniel Gray on 24/03/2023

I'm impressed by the quality of these Organic Hazels. Strong pleasant taste and texture shows their freshness (consistent from Real Foods). Knowing they're organic adds removes some worries about chemicals.

By Michael Murphy on 03/02/2023

Amazingly fresh hazelnut. excellent taste.

By Hussein Bashar on 05/10/2016

These have to be the freshet hazelnuts I have evert managed to buy - love them!

By Olivia James on 14/05/2014

Why not try one of our healthy recipes using this product

Flourless Aduki Beans and Toasted Hazelnuts Brownies Recipe

Summary: Adzuki (or Aduki, or azuki, or English Red Mung) Beans are a very common ingredient in Asian desserts, Japanese in particular, where it is the main ingredient for anko, sweetened red bean paste. High in fibre and protein, Adzuki beans are also a good source of Folate, Potassium, Magnesium and B vitamins. And they happen to have a floury texture and naturally taste slightly sweet, making them a really good alternative to flour in these nutrition packed, delicious fudgy wholefood brownies.

Dairy Free Gluten Free Grain Free Macrobiotic No added sugar Vegetarian Wheat Free

Yuletide meringue

Summary: Hazelnuts and polenta make this meringue stand out from the rest. Wheat and gluten free.

Vegetarian Wheat Free

Low Carb Cauliflower Vegetable Pizza Base Recipe

Summary: Can pizza contribute to your 5 (or 7) a day ? Yes. Especially if you swap flour for cancer-fighting cauliflower and make this wheat free, gluten free, grain free, low carb cauliflower pizza base. Of course, many will argue that this is a world apart from a fire oven pizza crust, and they would no doubt be right, but cauliflower pizza crust is actually surprisingly delicious and super quick to make. And a really brilliant idea for those who want to reduce their carbs intake, whilst still enjoying pizza, with the added bonus of cauliflower's health benefits. A square or rectangular cauliflower cut up in small squares would also make great healthy finger food at a party. For a vegan pizza crust, replace every egg with 10g (about 1 tablespoon) chia seeds and 2 tablespoons water, mixed well and allowed to set for at least 30 minutes. Use all vegan toppings and leave out the cheese or use your favourite melting vegan cheese substitute.

Gluten Free Grain Free No added sugar Vegetarian Wheat Free

Show more recipes for this product

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