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Steenbergs Organic Orange Flower Water Gluten Free, Vegan, 100ml

Price: £3.75
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Buy 6 for £20.25 (Save: £2.25)

Ingredients

Organic Orange Flower Water Gluten Free, Vegan, ingredients: water, organic orange blossom extractives

About Organic Orange Flower Water Gluten Free, Vegan,

Steenbergs Orange Flower Water - or Orange Blossom Water - is deliciously floral orange blossom water that has that summery feel that Is often found in Lebanese cookery. Try using it normally in baking or sprinkled onto fruit salads. Steenbergs Orange Flower Water is a wonderful floral ingredient often used in Middle Eastern cooking in both savoury and sweet foods. In Mexico, orange flower water is used for the creation of little wedding cakes. In western cooking, orange flower water is probably best known for flavouring madeleines and I use it for flavouring marzipan at Christmas. Try using Steenbergs Organic Orange Blossom Water in home made ice-creams, adding it to custards, cream and yoghurt or over fruit.
Colour: Orange

In Stock

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Why not try one of our healthy recipes using this product

Vegan Baby Millet, Apricot And Orange Blossom Water Cream Recipe

Summary: If you are looking to start including new foods into your baby's diet, whole grains such as millet are a very good idea. Blend cooked millet with apricot and a splash of orange blossom water, and you get a deliciously mellow cream. If out of season, substitute the fresh apricot for an organic un-sulphured dried apricot, soaked in filtered water for a couple of hours. As always for baby food, choose organic ingredients, and do not add any salt or sugar. Please feel free to multiply quantities for as many portions as you would like to make and freeze.

Dairy Free Egg Free Gluten Free No added sugar Nut Free Plant Based Vegan Vegetarian Wheat Free

Vegan Egg Free Aquafaba Homemade Marzipan Recipe

Summary: For this vegan, egg-free homemade marzipan recipe, I drew inspiration from Delia Smith's recipe and simply replaced the egg with 3 tablespoons of aquafaba, the liquid found in a can of chickpeas. Use this recipe to ice a traditional Christmas cake along with egg-free Royal icing.

Dairy Free Egg Free Gluten Free Grain Free Plant Based Vegan Vegetarian Wheat Free