Gluten Free Peasemeal Brose Recipe

Healthy and nutritious start to the day, made from milled yellow field peas.

Customer Rating:
4.6 (9 votes)
1 Customer Review(s)

Posted by: Rhona
On:

Cuisine

British

Time

< 15 mins

Skill Level

Newbie

Serves

0

Courses etc.

Baking Savoury
Breakfast

You will need

IngredientAdd
Quantities not listed as these will change depending on how many to serve:
peasemeal More products
water OR
milk This item is only available in our high street shops. More products
knob of butter This item is only available in our high street shops. More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • Add the peasemeal to boiling milk or water.
  • Add knob of butter and seasoning.

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Customer comments

Added ByComment
estott@sky.comI made brose this morning for the first time ever after seeing your mill on TV and buying Peasmeal the next day. I made it with water as I'm trying to loose weight added a pinch of salt and topped it with Greek Yogurt. It was very satisfying and kept me going all morning. A nice change from porridge. Thank you Golspie Mill.