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Weight	Orders over £49	Orders under £49
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Rated excellent by our customers

Chewy Almond Cookies

Name: Chewy Almond Cookies
Total time: 20 min
Yield: 30
Cuisine: American
Ingredients: 50g low fat spread; 275g ground almonds; 160g honey; 1 free range egg beaten; 75g sultanas; 50g walnuts, chop lightly; 1/2 tsp bicarbonate soda; Pinch of salt

Wheat and gluten free.

Customer Rating:
5.0

(1 votes)

Posted by: Rhona
On: 10/02/2009

Cuisine

American

Time

15 - 30 mins

Skill Level

Newbie

Serves

Courses etc.

Baking Sweet

You will need

Ingredient	Add
50g low fat spread	Awaiting stock	More products
275g ground almonds		More products
160g honey		More products
1 free range egg beaten	Awaiting stock	More products
75g sultanas		More products
50g walnuts, chop lightly		More products
1/2 tsp bicarbonate soda		More products
Pinch of salt		More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

Preheat oven to 180 deg cel gas mark 4.
Line baking trays with non-stick baking paper.
Put all the ingredients into a large mixing bowl and mix together until completely combined.
Put teaspoonfuls onto the baking trays, for larger cookies make the teaspoons quite generous.
Leave plenty of space between the cookies as they will spread during cooking.
Bake for 15mins.
Remove from the oven and leave on the baking sheets for a few mins to slightly set, then remove to cool completely on a cooling rack.