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Barbecue baked sweet potatoes

This veggie barbecue dish is practically effort-free - just pop the potatoes on the coals and wait till meltingly soft.

Posted by: kim




15 - 30 mins

Skill Level




Courses etc.


You will need

8 medium sweet potatoes More products
4 tsp olive oil More products
4 tbsp Greek yogurt Available only in our Edinburgh shops More products
1 spring onion, sliced

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Need help converting measurements? View our recipe measurement conversion tables here.


  • Rub each potato with a little oil and salt, then wrap them in a double layer of foil.
  • As soon as the barbecue coals are glowing red, put the potatoes directly on them
  • Cook for 15 minutes, turn with tongs, then cook for 15 minutes more.
  • Remove one, to check it is cooked through using a knife.
  • Peel back the top of the foil from each potato, split open and top with a spoonful of yogurt and a few spring onion slices.

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Sweet Potato ORGANIC
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Italian Olive Oil ORGANIC
Suma (500ml)
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Salad Onions ORGANIC
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