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Rated "Excellent" by our customers
Rated "Excellent" by our customers

Real Foods Pure Colombian Coffee Beans

250gr
£7.16 286p / 100g

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500gr
£13.82 276p / 100g

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Price:
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Wholesale Prices
1kg
£16.88
169p / 100g
2 x 1kg
£16.54 each
165p / 100g
4 x 1kg
£16.46 each
165p / 100g
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1 Customer Review(s)
Customer Rating: 5.0
(1 votes)

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Ingredients

Pure Colombian Coffee Beans ingredients:

Pure Colombian Coffee Beans.

About Pure Colombian Coffee Beans

Colombian Coffee is a Protected Designation of Origin granted by the European Union (September 2007) that applies to the coffee produced in Colombia. Colombian coffee has been recognised worldwide as having high quality and distinctive taste. The purpose of the law is to protect the reputation of the regional foods and eliminate the unfair competition and misleading of consumers by non-genuine products which may be of inferior quality or of different flavour. These are the real deal, roasted, rich Pure Colombian Coffee Beans.

Almond, milk chocolate and fruit combine with a mild acidity, sweetness and the rich, full body to create a coffee characteristic of the classic region. Strength 2-3 a medium to dark roast.

Read about Real Foods allergen labelling here. For more information on Real Foods packaging materials click here. Informative graphic of Real Foods plastic free packaging Informative graphic of Real Foods plastic free packaging

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

These coffee beans make a good strong cup of coffee. They are also lovely for decorating a cake and make a very tasty frosting if ground up and added as a flavouring.

By Joe McGrath on 23/09/2015