Thai Taste Vegan Fish Sauce Gluten Free 180ml
Customer Rating:
(2 votes)
Ingredients
Vegan Fish Sauce Gluten Free ingredients: Water, salt, sugar, seweed extract --- soyabean protein, yeast extract, vinegar
About Vegan Fish Sauce Gluten Free
Thai cuisine is famous for blending sweet, salty, spicy, sour and bitter flavours in one dish, with fish sauce widely used to season and enhance when cooking. Our vegetarian 'fish' sauce is made from seaweed, so that everyone can enjoy authentic Thai flavours.
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