Ingredients
Green Basil Pesto Gluten Free, Vegan ingredients: Basil (39%), Sunflower Seeds Oil 28%, Water, Pine Kernels 5%, Garlic 4%, Salt, Vegetable Fibre, Natural Basil Flavouring, Acidity Regulator (Lactic Acid)No allergens in ingredients list - Free From Dairy, Free From Eggs, Free From Gluten, Free From Nuts, Free From Soya.
About Green Basil Pesto Gluten Free, Vegan
Highly Commended at the Free From awards of 2016 in the store cupboard and nut free categories, this is a sgreen basil pesto with a superior taste that loses none of the taste of a traditional basil pesto sauce recipe. Le Conserve Della Nonna used pine kernels (pine kernels are really seeds, NOT nuts and found in the traditional Genovese recipe) and fresh basil to produce a high quality great tasting pesto sauce. Simply stir into pasta and enjoy.This product is vegan, gluten free, dairy free, nut free and soya free.
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