Ingredients
Self Raising Flour White Gluten Free, wheat free ingredients: Flour blend (Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono Calcium
Phosphate, Sodium Bicarbonate), Xanthan Gum.
About Self Raising Flour White Gluten Free, wheat free
A Self Raising Flour blend milled from naturally gluten and wheat-free ingredients. This is an alternative to everyday wheat flour which will require a little extra liquid in most recipes.
Using this 1kg size pack you can bake half a dozen cakes without any gluten. (Remember to keep all gluten free utensils and cooking separate from wheat products)