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Biona Organic Whole Sesame Tahini 250g

Price: £4.29
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Buy 6 for £23.17 (Save: £2.57)
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Customer Rating: 5.0
(2 votes)

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Ingredients

Organic Whole Sesame Tahini ingredients:

Sesame Seeds*, sea salt.
* = Certified Organic Ingredients

About Organic Whole Sesame Tahini

Biona Organic Tahini is made using whole sesame seeds which are freshly roasted before milling. No sugar, palm fat or emulsifiers, only the natural ingredient, which means you receive all the nutritional benefits and taste. An essential ingredient for any houmous lover, Tahini turns chickpeas into food heaven, giving houmous its distinctive creamy texture and taste. Tahini?s natural, nutty flavour often gets overlooked but is delicious enjoyed on its own as a dip or spread liberally over crackers and toast. Try adding to salad dressings for greater depth of flavour or mix with garlic, olive oil, apple cider vinegar, lemon juice and roasted vegetables for a twist on a quick pasta sauce. With nothing but 100% whole roasted Sesame Seeds inside, the nut oil may separate on occasion but this does not affect the quality of the product. Simply stir to restore to its natural consistency and enjoy! For best results, store in a cool, dry environment.
In Stock

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Why not try one of our healthy recipes using this product

Protein Rich Homemade Vegan Seitan Recipe

Summary: Seitan is a very popular meat substitute, that is for people who tolerate gluten well. It is made by mixing wheat gluten (extracted from wheat flour) with water into a dough, shaping the dough and then boiling or baking it. Once cooked and cooled, the Seitan can be sliced or cubed, and then prepared as you would prepare tofu or texturised vegetable protein. Seitan is super versatile in that it absorbs the flavour of any seasonings you add to it, or any sauce you cook it in or serve it with. I like this basic recipe where I simply flavour the Seitan with freshly chopped onion (or onion powder if kneading the dough by hand because it can be difficult for the dough to hold the onion pieces if kneaded by hand) and garlic powder, nutritional yeast, chilli and black pepper ; I then boil it in a broth made with vegetable bouillon, onion, garlic and bay leaves.

Dairy Free Egg Free No added sugar Nut Free Plant Based Vegan Vegetarian

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Gluten free badge Certified Gluten Free Dairy free badge Dairy Free
Fairtrade badge FairTrade Naturally gluten free badge No Gluten
Organic badge Organic Palm oil free badge Palm Oil Free
Plastic free badge Plastic Free Packaging Raw badge Raw
Vegan badge Vegan Vegetarian badge Vegetarian