Vegan Almond Milk Matcha Latte Recipe

Matcha is a finely ground powder of specially grown and processed Japanese green tea leaves. It adds a lovely green tea flavour to baked goods, porridges, sweets, smoothies and warm drinks. Matcha Latte is really easy to make and only takes 5 minutes to prepare. It is full of antioxidants, minerals and vitamins… and just simply tastes amazing.

Customer Rating:
5.0 (1 votes)

Posted by: michael
On:

Cuisine

Japanese

Time

< 15 mins

Skill Level

Newbie

Serves

2

Courses etc.

Healthy Drinks

You will need

IngredientAdd
2 tsp Matcha powder More products
2 tsp almond milk plus 2 mugs worth of almond milk More products
2 tsp vegan sweetener of your choice OR More products
2 tsp honey if not vegan More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • Take the two mugs which you will serve your lattes in. Add one teaspoon of Matcha powder and 1 teaspoon of almond milk to each of the mugs. Mix well so the Matcha powder blends into the almond milk without any lumps.
  • In a small boiling pan, heat two mugs worth of almond milk until hot, but not boiling.
  • Add to the mugs you prepared earlier and stir well.
  • Add vegan sweetener or honey, if not vegan, to each mug.
  • Enjoy hot.

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Shopping List

Green Matcha Tea Powder Premium ORGANIC
Clearspring (40g)
£10.99
Almond Breeze Unsweetened Almond Milk
Blue Diamond (1l)
£1.79
Natural Sweetener Xylitol
Xylitol (250g)
£3.05