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Raw Vegan Banana Ice Cream With Mixed Berry Sauce Recipe

Name: Raw Vegan Banana Ice Cream With Mixed Berry Sauce Recipe
Total time: 10 min
Yield: 4
Cuisine: British
Ingredients: 2 bananas, cut into pieces and frozen for at least 24 hours; a large punnet or about 300g mixed berries, fresh or frozen

Turn a banana into ice cream ! Add a mixed berry sauce for a delicious, naturally sweet and health dessert.

Customer Rating:
5.0

(1 votes)

Posted by: michael
On: 29/10/2013

Cuisine

British

Time

< 15 mins

Skill Level

Newbie

Serves

Courses etc.

Desserts

You will need

Ingredient	Add
2 bananas, cut into pieces and frozen for at least 24 hours		More products
a large punnet or about 300g mixed berries, fresh or frozen	Available only in our Edinburgh shops	More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

You will need a blender or a masticating juicer to make the ice cream. If using a juicer like the Champion or the GreenStar, simply process the frozen banana pieces, using the blank screen. If using a blender, allow the frozen banana pieces to soften for a few minutes at room temperature, then blend until smooth. That's it. Your ice cream is ready.
To make the sauce, simply blend the mixed berries to your preferred consistency.
Spoon the berry sauce over the ice cream and serve.