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Quick and easy Crumble topping

Name: Quick and easy Crumble topping
Total time: 20 min
Yield: 0
Cuisine: British
Ingredients: 25g flaked almonds, crushed; 50g rice flakes OR; 50g millet flakes; 25g brown rice flour; 2-3 tbsp heated brown rice syrup; 2-3 tbsp heated honey

Wheat and gluten free.

Posted by: Rhona
On: 08/05/2009

Cuisine

British

Time

15 - 30 mins

Skill Level

Newbie

Serves

Courses etc.

Baking Sweet

You will need

Ingredient	Add
25g flaked almonds, crushed		More products
50g rice flakes OR		More products
50g millet flakes		More products
25g brown rice flour		More products
2-3 tbsp heated brown rice syrup		More products
2-3 tbsp heated honey		More products

Need help converting measurements? View our recipe measurement conversion tables here.

Method

Mix the dry ingredients together in a bowl then spoon on the heated honey or brown rice syrup and mix in well.
Spoon over poached fruit and bake at 190 deg cel or gas 5 for 20 mins ( goes hard if over-browned ).