Ingredients
Korean Chilli & Garlic Konjac Noodles ingredients: Konjac Noodles 51% (Water, Tapioca Starch, Konjac flour 4%, Carrot Powder), Tofu (Water, SOYA Bean), Spring Onion 8%, Gochujang Paste (Corn Syrup, Red Pepper Paste (Red Pepper Powder, Water, Salt, Onion, Garlic, Corn Starch), Water, WHEAT Flour, Rice Powder, WHEAT, Salt, Distilled Alcohol (Contains WHEAT, BARLEY), SOYBEAN, SOYBEAN Powder, Glutinous Rice, Koji), Dark SOY Sauce (Water, Salt, Colour E150a, Sugar, SOYBEAN, WHEAT flour), Rapeseed Oil, Ginger, Water, Gochugaru Chilli Powder.
Disclaimer
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