Ingredients
Jalapeno Sauce ingredients: Jalapeno Chilies 70%, White Onions, Peeled Garlic, Salt, Naturally- Occuring Lactic Acid Bacteria.
About Jalapeno Sauce
FERMARY's Fermented Jalapeno Sauce is the ultimate celebration of simplicity meeting bold, vibrant flavour. Made with just four ingredients - fermented jalapeno chillies, onion, garlic and salt - it proves that less truly is more.
Every bottle bursts with smoky, tangy and subtly sweet notes, creating a harmonious balance that elevates any dish.
Born from traditional fermentation and modern culinary innovation, this sauce delivers the punch of fermented chillies and the vitality of probiotics. More than just a condiment, it?s a flavour revolution.
Disclaimer
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