Ingredients
Grisbi Chocolate Gluten Free Biscuits ingredients: Sugar, vegetable oils (sunflower oil, coconut oil), rice flour, corn starch, cocoa powder 9%, potato flour, barn EGGS, cocoa butter, modified starch, MILK proteins, dark chocolate in the cream 2.5% (cocoa paste, sugar, cocoa powder), HAZELNUT paste, emulsifier: SOY lecithin, salt, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.