Ingredients
Katsu Curry Crisps ingredients: Cauliflower puree 40%, corn flour, potato starch,potato flakes, native potato starch, salt, pea fibre, flavouring: rice flour,salt, sugar, spices, cayenne,corriander,cumin,fennel,cardamom,tumeric, yeast extract,tomato powder,onion powder, garlic powder,spice extracts, rapeseed oil.
About Katsu Curry Crisps
Katsu Curry Cauliflower Crisps are made with 40% fresh cauliflower that is grown right here in Scotland. We take the wonky veg that may not be sold in supermarkets and turn it into light and delicious crisps that are lower in fat than traditional potato crisps. Perfect for popping into lunchboxes or enjoyed as a light afternoon snack!
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.