Bonsan Organic Cultured Tofu Steak Kombucha Vegan, 170g
Available only in our Tollcross shop
In Stock
Quality checked for your assurance with 30 days refund guarantee
Our orders are dispatched using an express 24 hour courier service
Ingredients
Organic Cultured Tofu Steak Kombucha Vegan, ingredients: Tofu* 60% (Water, soya beans*, coagulant: Kombucha* [black tea* with sugar* fermented into vinegar] and Nigari [magnesium chloride]), tomato puree*, soya flour*, sunflower oil*, Tamari* (soya* sauce), spices* (contains Celery*), sea salt, onions*, yeast flakes*, lentils*, potato flakes*, corn starch*, thickening agent: locust bean gum*.*=certified organic ingredients
About Organic Cultured Tofu Steak Kombucha Vegan,
Bonsan plant-based succulent Kofu steak is made with fermented kombucha cultured tofu. Full of flavour and rich in protein, our vegan steak is perfect partnered with homemade sweet potato chips or a fresh garden salad.
People Who Bought This Also Bought
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.