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Yutaka Edamame Shelled 500g

Price: £2.19
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Ingredients

Edamame Shelled ingredients: Soybeans

About Edamame Shelled

High protein, cholesterol free and low sodium soy beans, can be eaten as an appetiser or used as a tasty and nutritious ingredient in salads, rice and pasta dishes. Cooking Instructions Bring 2 litres of water to the boil in a large saucepan. Add two cups of frozen shelled edamame (300g). Return to the boil and simmer for 5 minutes. Do not cover. Drain and season with salt to taste (optional).

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