About Organic Horseradish Root
Fresh Horseradish Root from Real Foods. Horseradish is a member of the mustard family, along with turnips and kale. The easiest way to use horseradish is to cut off the brown peel and grate some fresh horseradish as a flavouring for hearty soups or stews. Shred as close to serving time as possible, since horseradish turns bitter and discolours within a few hours.
Great on mashed potatoes or make horseradish cream by using 2 tablespoons of grated fresh horseradish to half a cup of sour cream or crème Fraiche, season and stir into a thick consistency and you've a delicious accompaniment to soups, stews and even pancakes.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.