Ingredients
Thai Green Curry Burgers Vegan ingredients: Rehydrated pea protein (45%), green pepper (11%), coconut cream (11%), spring onions (7%), rapeseed oil, lime juice, diced green jalapeno peppers (2%), methylcellulose, lemongrass, date syrup, garlic powder, ground ginger, faba bean powder, potato starch, lime zest, citrus fibre, fine sea salt, lime leaves, apple extract, ground coriander, chilli powder, ground fennel, ground paprika, tomato powder, ground black pepper.
About Thai Green Curry Burgers Vegan
The Devil?s Kitchen gives consumers a better alternative. Their plant-based foods are made with renewable energy from the wind and sun. They?re bursting with flavour, are healthier even compared to other vegan options, and are better for the planet.
An uncoated burger made from pea protein, vegatables, herbs and spices.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.