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Ingredients
Mediterranean Macaroni Pasta Vegan ingredients: Water, butter beans (15%), chopped tomatoes (13%), mixed peppers, macaroni pasta (5%) (durum wheat, semolina, gms (distilled mono-glyceride - e471 - emulsifier)), tomato purerr (5%), sultanas, midofied maize starch, cous cous (1%) (wheat), sugar, salt, curry powder (turmeric, coriander, onion powder, chilli powder, cumin, black pepper, fenugreek, sea salt, garlic powder, ginger, fennel), smoked paprika, ground cinnamon, ground cumin
About Mediterranean Macaroni Pasta Vegan
A completely new meal opportunity for vegans that is more than just pasta and sauce - a balanced low fat meal brimming with healthy beans and vegetables This Mediterranean Macaroni combines tangy tomato with cous cous and butter beans and provides 2 of your 5 a day portions of fruit and veg.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.