This website uses cookies to ensure you get the best experience.

Cookie Settings

Company logo
Green head login icon
Green delivery truck icon FREE UK Mainland Delivery over £49
Green shop front icon 10,000+ products - Shipping worldwide since 1963
Rated "Excellent" by our customers
See our 4,718 reviews on Trust Pilot
See our 4,718 reviews on Trust Pilot

Search articles

Search tips...

Rated "Excellent" by our customers
See our 4,718 reviews on Trust Pilot
A snowy background advertising our Christmas Health Food Shop
A banner showing the Scottish flag
A banner of ultra processed food and healthy green vegetables

Who's Who of Wholefoods Chickpeas

Chickpeas are low in fat and high in fibre, which helps control blood sugar and decrease cholesterol. They area good source of zinc, which strengthens the immune system, and are rich in protein.

Chickpeas are a typical in curries and dahl, and are commonplace in Middle Eastern cuisine, where they are the primary component of dishes like falafel and hummus.

Chickpeas were used in desserts in ancient Greece, while the Romans roasted them and added them to stews. When supplies were cut off during World War I, Germans used ground and roasted chickpeas in as a substitute for coffee.

For more tasty and healthy wholefoods like this visit our wholesale page. You can read more about wholefoods here.