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Rated "Excellent" by our customers
Rated "Excellent" by our customers

Real Foods Red Glace Cherries Natural Colour Whole

100gr
ÂŁ2.11 211p / 100g

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250gr
ÂŁ3.86 154p / 100g

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500gr
ÂŁ7.14 143p / 100g

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1kg
ÂŁ13.49 135p / 100g

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3kg
ÂŁ35.64 119p / 100g

Unavailable
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Wholesale Prices
10Kg
ÂŁ74.20
74p / 100g
2 x 10Kg
ÂŁ72.72 each
73p / 100g
4 x 10Kg
ÂŁ72.35 each
72p / 100g
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2 Customer Review(s)
Customer Rating: 4.5
(2 votes)

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Ingredients

Red Glace Cherries Natural Colour Whole ingredients: Cherries, Glucose Fructose Syrup, Natural Colouring: Anthocyanin (E163); Citric Acid, Preservative: Sulphur Dioxide.

About Red Glace Cherries Natural Colour Whole

Glacé Cherries are infused with sugar to preserve them - they have no added colours, so are not the typical bright red colour that you would expect from other sources, but perfect for putting on top of black forest gateaux!

Cherries have high levels of disease-fighting antioxidants. They also contain other important nutrients such as beta carotene (19 times more than blueberries or strawberries) vitamin C, potassium, magnesium, iron, fibre and folate.

Colour: Red

Read about Real Foods allergen labelling here. For more information on Real Foods packaging materials click here. In Stock

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

These glace cherries are delicious – a very pure flavour and 46.5g of sugar per 100g – most other brands are 60g plus.

By Alison Baron on 16/12/2015

These are naturally coloured cherries, not the chemical variety that makes them bright red. Absolutely essential for Christmas cakes and all sort of fruit cakes.

By Jonathan Walton on 02/10/2013

Why not try one of our healthy recipes using this product

Gluten Free Honey Fruit Fingers Recipe

Summary: This is a recipe entered in our October 2014 Real Foods Free-from Baking Competition, contributed by Robert Leeming.

Dairy Free Gluten Free Vegetarian

Vegan Alcohol and Gluten Free Christmas Cake Recipe

Summary: This Delicious and Rich Fruit Cake will become your new favourite recipe for Christmas and other family celebrations. It is free from Eggs, Dairy, Wheat, Gluten and Alcohol, and therefore suitable for everyone. And it is a proper Christmas cake too, with the icing made of 2 surprising ingredients : banana and icing sugar. But for a lighter Christmas cake, please feel free to leave out the icing. As this cake has less sugar and none of the alcohol of the traditional fruit cake, we would recommend baking it at most a week before Christmas. And the icing should be left until the day.

Dairy Free Egg Free Gluten Free Plant Based Vegan Vegetarian Wheat Free

Wheat and Dairy Free Chocolate, Orange, Almond And Polenta Cake Recipe

Summary: This is a recipe entered in our October 2014 Real Free-From Baking Competition, contributed by Julie Kealy: This is our new favourite cake – including my husband, who loves chocolate cake but does not need to be wheat and dairy free. It can be made as a plain cake, dusted with icing sugar, but also worth trying the ganache – it’s amazing and you’d never guess the hidden ingredient!

Dairy Free Gluten Free Vegetarian Wheat Free

Show more recipes for this product