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Real Foods Organic Fresh Curly Parsley 25g

Name: Fresh Curly Parsley ORGANIC
Brand: Real Foods
SKU: 0000000000691
Price: 1.90 GBP
Availability: OutOfStock
Rating: 5 (3 reviews)

Price: £1.90

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More Parsley

1 Customer Review(s)
Customer Rating: 5.0

(3 votes)

Vegetarian

Organic

Vegan

Raw

Dairy Free

Naturally Gluten Free

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Ingredients

Organic Fresh Curly Parsley ingredients: Curly Parsley, grown and packaged in the UK.

About Organic Fresh Curly Parsley

Parsley is the world's most popular herb. It derives its name from the Greek word meaning "rock celery" (parsley is a relative to celery). It should be added towards the end of the cooking process so that it can best retain its taste, colour and nutritional value. Parsley is an excellent source of vitamin A, vitamin C, and vitamin K. It is also a good source of iron and folate. Parsley's volatile oil components include myristicin, limonene, eugenol, and alpha-thujene. Its flavonoids include apiin, apigenin, crisoeriol, and luteolin. Fresh parsley should be stored in the refrigerator kept in a zip pouch or wrapped in a slightly damp paper towel. Dried leaves can be keeping well for few months when stored in a tightly sealed glass container and placed in cool, dark and dry place.

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

I LOVE curly parsley, it's so pretty and personally i think nearly all dishes are improved with a little bit of parsley decorating them. Plus, it makes your breath fresh!

By Paula Clough on 22/07/2014

Why not try one of our healthy recipes using this product

Tofu Ricotta

Summary: Use this tasty vegan ricotta as a substitute for the traditional dairy version when you make lasagna, pizza or stuffed shells and manicotti.

Raw Vegan Alkalising Green Soup Recipe

Summary: This is a basic raw vegan green soup that you can customise to your very own personal preference. I like to use spinach as my greens, but feel free to substitute weeds or your favourite greens if you wish. You can use more or less of tomato / cucumber / celery if you wish, add other vegetables like yellow bell pepper or courgette ; different seeds or even seed butter (nuts / nut butter for a non nut-free soup). The Spirulina is packed with nutrition : vitamins, minerals, protein, iron, beta-carotene, antioxidants and even essential fatty acids ! And because it is so rich in Chlorophyll, it is a great superfood to add to your diets if you don't consistently eat (or drink) your greens. But the soup is absolutely delicious without it too. Great for a light and refreshing lunch or snack, or as a starter. And you will be surprised, but many children actually love it !

Red Bell Pepper And Feta Egg Muffins Recipe

Summary: These are effectively omelettes baked in a muffin tray or individual silicon cupcake or muffin moulds instead of cooked in a frying pan on the hob. High quality protein, and rich in healthy fats and lecithin from the egg yolks. Their small size makes them perfect for little hands, at home, in their lunch box or out on a picnic. Or serve as part of a gourmet brunch or afternoon tea spread, or a starter with a green salad for grown-ups. You can make endless egg muffin variations by using different vegetables, raw or stir fried in a little fat beforehand. These ones are hugely popular with children, as the raw red bell pepper gives them sweetness, the feta cheese makes them creamy and the parsley gives them the slightest hint of green. Makes 5 or 6 egg muffins, depending on the size of your muffin cups. Keeps well for several hours at room temperature or a few days in the fridge.

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