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Oaty biscuits

Oaty biscuits

Tasty and nutritious.

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On:

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Print Recipe

Cuisine

British

Time

30 - 60 mins

Skill Level

Newbie

Serves

0

Courses etc.

Baking Sweet

You will need

100g porridge oats
135g flour
100g xylitol, a natural sweetener
1 tsp ground ginger
1/2 tsp bicarbonate of soda
110g coconut butter OR
110g coconut oil
1 tbsp golden syrup

Need help converting measurements? View our recipe measurement conversion tables here.

Method

  • Mix together flour, oats and ginger, add to a mixing bowl.
  • Make a well in the centre.
  • Melt the coconut butter and syrup together and pour into the well
  • Do not mix yet.
  • In a cup, dissolve the bicarbonate of  soda with a dash of boiling water and add to the butter and syrup mixture.
  • Let the mixture foam up then mix everything together.
  • Roll small handfuls of the mixture, press down to make biscuit shapes and place on a greased baking tray.
  • Adding more oats if the mixture is very sticky.
  • Heat the oven to 180 deg cel and bake for 30 mins.

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Porridge Oat Flakes Real Foods
These flakes are perfect for porridge; be traditional and have them with s ...

100gr £0.28
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250gr £0.41
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500gr £0.66
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Natural Sweetener Xylitol Xylitol 250g
Pure Xylitol is a white crystalline substance that looks and tastes like su ...

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Ginger Ground Real Foods
Ground Ginger has a warm aroma and a fairly hot flavour. Used widely in spi ...

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Bicarbonate of Soda Real Foods
Bicarbonate of Soda, Baking Soda, Bicarb, whatever you want to call it, thi ...

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Cocoa Butter ORGANIC Real Vitality Superfoods
Cocoa butter is the edible fat derived from the cacao bean. Solid at room ...

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250gr £4.46
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£1.68 / 100g

1kg £15.85
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6kg £89.19
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