Ingredients
Moroccan Meatball Tagine Sauce Vegan ingredients: Water, Tomato (28%), Onion, Sugar, Concentrated Tomato Purée (5%), Rapeseed Oil, Spices (2.5%), Garlic Purée, Modified Maize Starch, Garlic Powder, Salt, Dried Coriander Leaf, Acid (Citric Acid).
About Moroccan Meatball Tagine Sauce Vegan
Moroccan Meatball Sauce is an aromatic tomato-based sauce enriched with a blend of spices to complement a variety of dishes including classic Moroccan Meatballs.
Use as a base for casseroles, as a cooking sauce, a pour over sauce or as a dip straight from the jar. Also terrific with lamb, chicken or vegetables as a casserole or tagine and delicious served with couscous or rice.
Disclaimer
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