About Organic Cacao Powder
Cacao powder is prized for its high antioxidant content, especially for its high content of polyphenols.
The cacao powder is the easiest way to use when making chocolate: just add a spoonful to sweets, desserts, or smoothies.
The beans are first selected, then washed and disinfected. They are air-dried, then ground and pressed. Then it is tested for heavy metals before packing.
Disclaimer
Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.