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Profusion Himalayan Rose Pink Rock Salt Fine 500g

Name: Himalayan Rose Pink Rock Salt Fine
Brand: Profusion
SKU: 5032722309722
Price: 4.05 GBP
Availability: InStock
Rating: 4.33333333333333 (3 reviews)

Price: £4.05

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Buy 8 for £29.16 (Save: £3.24)

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More Rock Salt

1 Customer Review(s)
Customer Rating: 4.3

(3 votes)

Vegetarian

Vegan

Dairy Free

Naturally Gluten Free

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Ingredients

Himalayan Rose Pink Rock Salt Fine ingredients: Himalayan Rose Pink Crystal Salt.

About Himalayan Rose Pink Rock Salt Fine

Himalayan Rose Pink salt contains an almost identical set of elements to those in our body - in the same proportions as occur in our blood. The distinctive rose pink colour is a result of the high mineral content in the salt (iron, potassium and magnesium) which are all vital for good health.

Colour: Rose Pink

In Stock

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

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Customer reviews

I love using Himalayan Salt, with all those different minerals in there, it feels a much healthier way to have the saltiness that I enjoy! I like to add it to my favourite dark chocolate recipes!

By Polly Graham on 23/01/2015

Why not try one of our healthy recipes using this product

Raw Vegan Wholefood Witches Fingers Recipe

Summary: Witches' fingers are a Halloween favourite. Try this whole food, raw vegan variant to limit the amount of processed food your little ones will be eating this scary season. Makes about 20 witches fingers.

Raw Vegan Vegetable Lasagna with Fermented Cashew Cheeze Recipe

Summary: Do you love lasagna, but you avoid the traditional recipe because you are vegan, gluten-free, raw, or just wanting to improve your diet and make healthier food choices ? If yes, you will love this recipe : the wheat lasagna sheets are replaced with thin slices of ultra low calorie courgette ; the raw marinara tomato sauce is quick to make, and can be made oil free. The fermented vegan cashew cheeze sauce provides beneficial probiotics, if you have the time to allow the cheese to age. Last but not least, this raw vegan lasagna passes the taste test : in fact, it is so delicious that you will not be left missing the original !

Raw Vegan Vitamin C Rich Camu Camu Brazil Nut Milk Recipe

Summary: Nowadays, it is no secret that there are plenty of delicious dairy-free milk alternatives for anyone following a vegan diet, with a milk allergy, or just wanting to reduce their intake of animal milk. Brazil Nuts are among my favourite things to make vegan milk out of, as the result is creamy and slightly sweet. Also, Brazil Nuts are one of the only few good sources of the mineral Selenium, so including them regularly in your diet will make sure that you keep your Selenium levels high. I like to add superfoods to my nutmilks, so in this one I add vitamin C rich camu camu. Camu camu is the red - purple berry from a shrub tree that grows in the Amazonian forest in Brazil and Peru. Camu camu has the highest vitamin C content of all plants, 2% to 3 % of its fresh weight is Vitamin C. You can leave out the sweetener, especially if you are going to have the Brazil Nut milk with something that is already sweet. Lecithin acts as an emulsifier, plus it helps the body break the fats down properly, so I always add lecithin to my nut milks. But feel free to leave it out if you don't have any, as it is not absolutely necessary.