Organic Stoneground Rye Flour ingredients:
Organic Rye Grain.
About Organic Stoneground Rye Flour
Doves Rye Flour is 100% stoneground and has a distinctive flavour. It is naturally lower in gluten than wheat, producing close textured breads with a pleasing continental flavour. Originating in Turkey it was extensively used during the Roman Empire to make rye bread.