Maple & Peanut Protein Bar Gluten Free ingredients: Brown rice syrup, peanuts, whey protein isolate, whey protein crisps (whey protein isolate, rice flour, soya lecithin), 100% maple syrup, cacao butter, pea protein isolate, chicory fibre, carob, sunflower lecithin, vanilla pods, sea salt, green tea extract.
About Maple & Peanut Protein Bar Gluten Free
A high-protein snack enriched with whey protein isolate, peanuts, pea protein isolate. Each pack contains 15 grams of high grade protein and is designed to give optimum recovery after exercise or be enjoyed as a sustaining snack anytime. This product was designed to the specification of Nick Broad, the Nutritionist at Chelsea FC.
This snack combines whey protein, peanuts and pea protein to form a complementary blend of amino acids giving a complete and highly absorbent source of protein. Pulsin use cold-pressed cacao butter for great taste and good health!
Recommended uses: Post-training, muscle recovery formula. Can also be eaten anytime as a sustaining snack to beat hunger!