This website uses cookies to ensure you get the best experience.

Cookie Settings

Company logo
Rated "Excellent" by our customers

Potato Flour Starch

Price:
Qty:
Wholesale Prices
25kg
£77.38
31p / 100g
2 x 25kg
£75.83 each
30p / 100g
4 x 25kg
£75.45 each
30p / 100g
White tick in green circle Quality checked for your assurance with 30 days refund guarantee
A green delivery van icon Our orders are dispatched using an express 24 hour courier service
2 Customer Review(s)
Customer Rating: 4.0
(29 votes)

Ingredients

Potato Flour Starch ingredients: Potato Starch

About Potato Flour Starch

Potato Flour / Starch - Versatile Thickener & Baking Ingredient

Buy potato flour online from Real Foods - finely milled starch from potatoes, ideal for thickening soups, sauces, gravies, puddings, and gluten-free baking. Available in retail packs of 250g, 500g, and 1kg, with a 10kg bulk/wholesale sack for caterers, commercial kitchens, and food manufacturers.

Key Selling Points

  • Finely milled potato flour / starch for thickening and baking
  • Perfect for soups, sauces, gravies, puddings, and gluten-free recipes
  • Available in 250g, 500g, and 1kg retail packs
  • 10kg bulk/wholesale sack for catering and commercial kitchens
  • All-natural, additive-free
  • Neutral flavour, blends easily into both sweet and savoury dishes

How to Use Potato Flour / Starch

Mix with cold water before adding to hot liquids to prevent lumps. Use as a thickener in soups, sauces, gravies, and puddings, or in gluten-free breads, cakes, and pastries. Can also be combined with other flours to improve texture and moisture retention in baked goods.

Nutritional Benefits

Potato flour is rich in carbohydrates, providing a quick source of energy. It contains small amounts of potassium and B vitamins, and is naturally gluten-free. Used in moderation, it contributes to thicker, more satisfying dishes while supporting energy needs.

Frequently Asked Questions (FAQ)

Q: Can potato flour be used in gluten-free baking?
A: Yes - it works well in breads, cakes, and pastries, adding structure and moisture.

Q: How should it be added to sauces or soups?
A: Mix with cold water first to prevent lumps, then stir into hot liquids until thickened.

Q: Are bulk packs available?
A: Yes - a 10kg bulk/wholesale sack is offered for commercial kitchens, caterers, and food manufacturers.

Q: Is potato flour healthy?
A: Yes - a source of energy, B vitamins, and potassium, with a neutral flavour and naturally gluten-free.

Customer reviews

Potato starch is very good for thickening soups and I like the fact the I can buy it in smaller sizes if I want to.

By Sophie Scott on 03/09/2014

Quick service. Will order again.

By Yvonne Reid on 08/02/2025

How would you rate this product?

E-mail:

Name:

People Who Bought This Also Bought

Picture of Dried Yeast Active
Dried Yeast Active
Allinson (125g)
£5.48
Picture of Lavender Essential Oil
Lavender Essential Oil
Aqua Oleum (10ml)
£6.69
Picture of  Wakame Dried Seaweed
Wakame Dried Seaweed
Emma Basic (50g)
£1.85
Picture of  Almond Flour
Almond Flour
NKD Living (500g)
£10.49

Read about Real Foods allergen labelling here.

For more information on Real Foods packaging materials click here.

Disclaimer

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here. If you require specific advice on any Real Foods own label branded product, please contact our Customer services department. For all other brands, please contact the brand owner directly.

Double down arrows Ask us a question about this product
Just fill in this form:
Email:
Question: